KATHAL RECIPE – JACKFRUIT FRY – NISHAMADHULIKA.COM
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- Prepare the ingredients
JACKFRUIT SHIITAKE STIR-FRY | PLANT-BASED RECIPES
Provided by: Purple Carrot
Total time: 30 minutes
Prep time: 30 minutes
|½ cup quinoa|
|2 tbsp tamari|
|2 tsp cornstarch|
|2 tbsp rice wine|
|4 oz shiitake mushrooms|
|2 cloves garlic|
|1 tbsp fermented black beans|
|2 bird’s eye chilis|
|1 can jackfruit|
|2 tsp sesame oil|
|4 oz baby spinach|
|3 tbsp vegetable oil*|
- 1 – Cook the quinoa .
- 2 – Prepare the vegetables.
- 3 – Cook the mushrooms.
- 4 – Sauté the aromatics.
- 5 – Add the sauce.
- 6 – Serve.
Calories 790 cal, FatContent 31 g
How do you make jackfruit fritters?
Combine 1 cup of almond milk with 1-1/2 tablespoons of apple cider vinegar and allow to sit for about 5 minutes. After 5 minutes, add the jackfruit pieces. Set aside. Whisk together all of the dry ingredients. Whisk together the ingredients and set aside. Heat oil over medium high heat. Test with a pinch of flour and if it sizzles, it’s ready.
How do you cook jackfruit with garlic and chilli?
Finely chop the chilli, flicking out the seeds and white pith for less heat if preferred. Add the garlic and chilli to the bowl and stir everything together to make a marinade. Drain the jackfruit, add it to the bowl and gently turn to coat in the marinade.
How to fry jackfruit seeds without boiling?
Some people fry jackfruit seeds without boiling them in the water. In this case, you may need to fry them a bit longer under medium/low flame. 1. Take the jackfruit seeds and boil them in water for 10 minutes. 2. Now, let the jackfruit seeds to go room temperature. Then, cut them into half and peel off the skin as shown in the picture below. 3.
How do you cook jackfruit with BBQ sauce?
Add 1 tin of drained jackfruit, along with a splash of water and a couple of tbsp of bbq sauce. Cook over medium heat, breaking up the jackfruit with a spoon, for 10 mins, or until the jackfruit is tender.